Bony fish · Perciformes · Rachycentridae

Cobia

Rachycentron canadum

Least Concern

The species is abundant and widely distributed; it faces no significant short-term risk. See full glossary

The cobia — also known in Spanish as esmedregal, pejepalo, bonito negro or bacalao — is a marine fish, the only species of the genus Rachycentron, which in turn is the only genus in the family Rachycentridae.

Weight

37.4 kg on average

Size

up to 2 m

Diet

Carnivore

Feeds mainly on other animals.

Social structure

Solitary

Lives and hunts alone, joining others only to breed.

Sighting difficulty

Easy

Fun facts

  • It looks very much like a remora, but lacks the sucking disc on the head.
  • It is the only living member of its family, Rachycentridae.
  • Its fast growth has made it one of the most widely farmed marine species in tropical aquaculture.

Life cycle & biology

Skeleton type
Vertebrate - internal bony skeleton (bony fish)
Habitat & environment
Warm coastal waters of almost every ocean; it associates with reefs, buoys, wrecks and floating objects, and frequently accompanies whale sharks and large rays

Sources consulted: https://es.wikipedia.org/wiki/Rachycentron_canadum

Related species

Other species in the catalogue with the most in common with Cobia — same habitat, park, country, tags or family.

Keep exploring

Based on what we already know about cobia.

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