Bony fish · Perciformes · Rachycentridae
Cobia
Rachycentron canadum
The species is abundant and widely distributed; it faces no significant short-term risk. See full glossary
The cobia — also known in Spanish as esmedregal, pejepalo, bonito negro or bacalao — is a marine fish, the only species of the genus Rachycentron, which in turn is the only genus in the family Rachycentridae.
Weight
37.4 kg on average
Size
up to 2 m
Diet
Carnivore
Feeds mainly on other animals.
Social structure
Solitary
Lives and hunts alone, joining others only to breed.
Sighting difficulty
Easy
Fun facts
- It looks very much like a remora, but lacks the sucking disc on the head.
- It is the only living member of its family, Rachycentridae.
- Its fast growth has made it one of the most widely farmed marine species in tropical aquaculture.
Life cycle & biology
- Skeleton type
- Vertebrate - internal bony skeleton (bony fish)
- Habitat & environment
- Warm coastal waters of almost every ocean; it associates with reefs, buoys, wrecks and floating objects, and frequently accompanies whale sharks and large rays
Sources consulted: https://es.wikipedia.org/wiki/Rachycentron_canadum
Where to find it
See its range on the interactive mapWhere to watch it
Parques y spots de buceo donde se ha documentado esta especie — se muestran 20 de 149 documentados.
Related species
Other species in the catalogue with the most in common with Cobia — same habitat, park, country, tags or family.
Spotted Wobbegong
Orectolobus maculatus
Least ConcernGreen Moray
Gymnothorax funebris
Red Lionfish
Pterois volitans
White-spotted Puffer
Arothron hispidus
Spot-fin Porcupinefish
Diodon hystrix
Clown Triggerfish
Balistoides conspicillum
Keep exploring
Based on what we already know about cobia.
Comments
Share an experience, a fun fact or a tip for seeing the cobia.
Be the first to comment.